Toshi, the signature Pan-Asian Restaurant that offers five different cuisines under one roof, is welcoming diners back after a complete revamp. The à la carte menu has some great new dishes to tempt your taste buds, alongside the old favourites, including the classic roasted Peking duck, king crab salad and grilled salmon with teriyaki sauce. Along with their new launch, Toshi are now also offering a fab Saturday Brunch!
What we ate
The Saturday Brunch menu really gives you a taste of the full range of dishes Toshi has to offer. Starters included edamame beans, Vietnamese rice rolls, king crab salad, crispy chicken wings and prawn and scallop money bags. The mains, also served sharing style, included Peking duck with pancakes, wok fried beef, sweet and sour chicken, stir fried kailan and steamed white rice. After time to digest, we then had a choice between the Pisang Goreng and lychee and sweet mango tart - the tart won!
Verdict
Toshi’s new interior looks amazing and comes with spectacular panoramic views across the city skyline. The Saturday Brunch is a lot more civilised than your average Friday affair, so if you’re looking for a relaxing yet sophisticated way to spend your afternoon, Toshi is the place to be.
Price
Saturday Brunch is priced at Dhs 195 non-alcoholic, or Dhs 375 with four hours of unlimited beverages. À la carte set menu and family style sharing options are available throughout the week from Dhs 195 to Dhs 375, and Happy Hour from 5pm to 7.30pm and 10.30pm to 1am (Children’s policy applies).
Visit www.grandmillenniumdubai.com or call 04-4299999. -P.C