This week in Dubai is packed with exciting dining offers, from indulgent brunches and stylish ladies’ nights to business lunches and much more. Whether you’re in the mood to explore new openings, enjoy global flavours, or simply elevate your weekday meals, there’s something on the city’s dining scene to tempt every palate. Check out Connector's highlights below:
Business Lunch At Trèsind
Set within the elegant One and Only Royal Mirage in Dubai Marina, Trèsind invites guests to experience its reimagined 'Business Lunch', a five-course journey of innovative Indian cuisine. Available from Monday to Friday between noon and 3pm, the menu offers both vegetarian and non-vegetarian options, priced at Dhs 180 per person. Expect a refined progression of dishes, from playful amuse bouches like aam ras pani puri and Sindhi dal pakwan, to signature plates such as butter chicken, paneer ghotala, and kaala mutton. To finish, desserts such as kulfi falooda and Trèsind’s signature paan cotton candy add the perfect sweet note.
Trèsind
Brunch Party At Saffron
Back with its unbeatable energy, Saffron at Atlantis The Palm hosts one of Dubai’s most iconic brunch parties every Saturday from 1pm to 4pm. Guests can indulge in a choice of over 220 dishes and 20 live cooking stations, from sushi rolling and Korean barbecue to meat carving and decadent dessert counters complete with a chocolate fountain. You can look forward to themed weekly entertainment with live DJs, singers, and dancers keeping the atmosphere buzzing, and also enjoy refreshing beverages from the drink stations. Packages start from Dhs 525 per person, making this legendary brunch a true Dubai bucket-list experience.
Saffron
Sky Brunch At ATTIKO
Located on floor 31 of W Dubai, Mina Seyahi, ATTIKO’s Pan-Asian rooftop brunch pairs a refined dining experience with sweeping views of Ain Dubai and the city skyline. Guests can indulge in an Asian-inspired sharing set menu featuring highlights such as truffle wagyu sliders, yuzu kosho baby chicken, and miso Chilean seabass, alongside free-flowing beverages, with price packages starting from Dhs 325. To finish, the signature dessert platter offers yuzu cheesecake, dark chocolate cake, mochi ice cream, and seasonal fruits. Available every Saturday from 1pm to 4pm.
ATTIKO
Indian Culinary Elegance At Mann Marzi
Newly opened at Raffles Dubai in Wafi, Mann Marzi, meaning 'what the heart desires', is a sensory theatre where flavours and traditions are transformed into storytelling. From the inventive amuse-bouche ‘Whisper of Feast’ to Ajmer ragda rhapsody and signature cold kebabs and more, each dish is crafted to awaken the senses and stir emotion. Inspired by the Silk Route and the culinary diaries of founders Anju Gautam and Chef Nimish Bhatia, the menu brings together tastes from Sindh to Samarkand, designed as a journey through heritage, memory and innovation. Open daily from noon to 3am, Mann Marzi promises a unique dining experience for those who appreciate indulgence, flavour and storytelling.
Mann Marzi
Business Lunch At Central Cosmo Tapas And Bar
Located in the striking ME Dubai by Meliá at The Opus by Omniyat in Business Bay, Central Cosmo Tapas and Bar is offering a refined business lunch menu available Monday to Friday from noon to 6pm. The dishes highlight fresh, seasonal ingredients across vibrant plates such as golden velvet soup, papaya mist, succulent grilled prawn and nutty bulgur salad, sun souvlaki with tender chicken and creamy tzatziki. Ravioli lovers can enjoy the indulgent ricotta fold with butter and parmesan, while desserts provide a comforting finish. With rates starting from Dhs 125 per person, this midday dining experience is the perfect balance of flavour, relaxation and inspiration.
Central Cosmo Tapas And Bar
Taste Of Malaysia At Boldly Asian
Running throughout this month, Boldly Asian at Fairmont The Palm invites guests on a culinary journey through Malaysia with a limited-time menu showcasing the country’s bold flavours. Standouts include kerabu mangga, a refreshing raw mango salad with shallots, peanuts, chili and lime, as well as beef rendang which is slow-cooked with fragrant spices, and also a light pandan chiffon cake topped with mango cream and fresh fruit. Tropical-inspired beverages round out the experience. Available from 6pm to 11.30pm on Mondays, Wednesdays, Thursdays and Sundays, this menu offers a vibrant taste of Malaysia in an elegant, contemporary setting.
Boldly Asian
Business Lunch At Uptown Social
Located at DMCC's Uptown Tower near JLT, Uptown Social presents a wallet-friendly business lunch. Available Monday to Friday from noon to 3pm, the two-course menu is priced at Dhs 60 per person and includes comforting dishes such as roasted tomato soup, parmesan chicken farfalle, and Thai-style salmon salad. Ideal for casual meetings or quick midday breaks, this lunch deal blends value, flavour, and convenience in a stylish setting.
Uptown Social
Ladies Night At Sucre Fire Dining
Every Wednesday from 8pm to midnight, Sucre Fire Dining in DIFC hosts 'Fries Before Guys', a lively ladies’ night with unlimited fries, free-flowing drinks, and a two-course menu for Dhs 180 per person. The evening begins with a decadent fried potato topped with caviar, followed by endless servings of plain or parmesan and chimichurri fries paired with signature sauces. For mains, guests can choose between truffle rigatoni, roasted baby chicken, or aubergine steak, all while enjoying a buzzing atmosphere set to the beats of a live DJ. Gather your friends for a night of fun, flavour, and plenty of fries in the heart of the city.
Sucre Fire Dining
Fiesta Mexicana Brunch At En Fuego
Taking place every Saturday from 1pm to 4pm, En Fuego at Atlantis The Palm introduces 'Fiesta Mexicana', an immersive brunch experience filled with vibrant flair and theatrical energy. Guests can expect bold, flavour-packed Mexican dishes including quesadilla beef brisket, chicken sizzling fajitas and more alongside a lively mariachi band, roaming performers, and interactive beverage stations. With packages starting from Dhs 350 per person, this dynamic celebration is set to become a staple of Dubai’s weekend brunch scene, offering food, music, and entertainment in equal measure.
En Fuego
Coastal Dining At L’Amo Bistro Del Mare
Every Sunday from 1pm to 4pm, L’Amo Bistro del Mare at Dubai Harbour Yacht Club in Dubai Marina hosts 'Pranzo a L’Amo: Sunday Edition', a refined Italian dining experience crafted by Executive Chef Alessandro Salvatico. Guests can enjoy a set menu priced at Dhs 325 per person, featuring dishes such as octopus salad, beef carpaccio, and linguine alla nerano made with zucchini and provolone cheese, followed by indulgent desserts and paired beverages. Perfect for a leisurely afternoon by the water, this Sunday feast captures the soul of Italian coastal dining.
L’Amo Bistro Del Mare
Japanese Fine Dining At KIGO
Newly opened at Four Seasons Hotel in DIFC, KIGO brings an elevated Japanese dining concept centred around omakase and kaiseki. The restaurant offers a counter-style experience where chefs curate bespoke multi-course menus showcasing dishes such as keiji salmon, Kagoshima wagyu beef, premium otsumami and much more. Whether opting for the chef’s omakase or the refined kaiseki set menu, diners are taken on a journey of harmony, artistry and cultural resonance. Open Wednesday to Monday, with seatings at 6pm and 9.30pm, KIGO is set to redefine Japanese fine dining in Dubai.
KIGO
All-Day Menu At CASSETTE
Located in The Courtyard, Al Quoz, CASSETTE has become one of Dubai’s favourite café destinations, blending Parisian bistro charm with a community-driven spirit. Its all-day menu is filled with wholesome, flavour-packed dishes, including the wild mushroom quinotto, signature burger, crispy skin seabass with salsa verde, and steak au poivre. Sweet options like the s’mores chocolate brownie, pain perdu, and sticky toffee pudding offer a satisfying finish, while speciality coffee, juices, and smoothies keep things fresh. Open daily from 8am to 7pm, with the kitchen closing at 6pm.
CASSETTE